Almond Chicken Salad

A light and refreshing almond chicken salad with tender chicken, crunchy almonds, and crisp vegetables, all tossed in a creamy dressing.

Ingredients

• Sauce:
• Almond butter, 3 tbsp
• Fish sauce, 2 tbsp
• Lime juice, 2 tbsp
• Coconut vinegar, 1 tbsp
• Applesauce, 2 tbsp
• Crushed red pepper flakes, ½ tsp
• Salad:
• Kohlrabi roots, 8, peeled and sliced
• Carrots, 3, peeled and julienned
• Chicken, 3 cups, shredded and cooked
• Cilantro, a handful, chopped
• Romaine lettuce, 1 head, washed and torn into bite-size pieces

Directions

1. Prepare the sauce: Add all ingredients to the bowl and stir well.
2. Prepare the salad: Add salad ingredients to another bowl and toss to combine.
3. Pour the dressing/sauce over it. Toss to combine.
4. Serve on a bed of romaine lettuce.