Hummus

Hummus is a creamy and savory dip made from blended chickpeas, tahini, olive oil, lemon juice, and garlic, perfect for pairing with vegetables, pita, or as a spread.

Ingredients

• Chickpeas, 15 oz, cooked, drained and rinsed
• Tahini, 4 tbsp
• Water, ¼ cup
• Garlic powder, 1 tsp
• Lemon juice, 1 tsp
• Cumin, ½ tsp
• Himalayan salt, 1 pinch

Directions

1. Add salt, cumin, lemon juice, garlic powder, water, tahini, and chickpeas to the food processor and pulse until smooth.
2. Enjoy!