Easy Hamburger Potato Casserole

This Easy Hamburger Potato Casserole is the ultimate comfort food! Perfect for busy weeknights, it’s loaded with savory beef, tender potatoes, and gooey cheese baked to perfection. Click the link for the full recipe and enjoy a dish the whole family will love!

Ingredients

• 1 lb ground beef
• 4-5 medium potatoes, thinly sliced
• 1 small onion, chopped
• 2 cups shredded cheddar cheese
• 1 can cream of mushroom soup (10.5 oz)
• 1/2 cup milk
• Salt and black pepper to taste
• Optional: garlic powder or other seasonings

Directions

1. Preheat your oven to 350°F (175°C).
2. Brown the ground beef with chopped onions in a skillet, seasoning with salt and pepper.
3. Layer the sliced potatoes in a greased casserole dish.
4. Spread the cooked beef and onions over the potatoes.
5. In a bowl, mix the cream of mushroom soup with milk, and pour this mixture over the casserole.
6. Top with shredded cheddar cheese.
7. Cover with foil and bake for 45 minutes, then remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and the potatoes are tender.
8. Perfect for: A comforting, all-in-one meal for busy weeknights