Banana Pancakes

Fluffy and sweet banana pancakes made with ripe bananas, perfect for a delicious breakfast or brunch.

Ingredients

• Ripe bananas, one and half
• Eggs, 2
• Vanilla extract, ½ tsp
• Ground cinnamon, ¼ tsp
• Baking powder, 1/8 tsp
• Maple syrup, 1 tsp

Directions

1. Crack the eggs to the bowl and whisk to combine.
2. Add banana to another bowl and mash it well.
3. Add cinnamon, vanilla, egg, and baking powder and stir well.
4. Pour the batter to the skillet and cook for 1-2 minutes per side.
5. ENJOY!