One Pot Stuffed Green Bell Peppers

One Pot Stuffed Green Bell Peppers are a hearty, wholesome dish filled with a savory combination of ground meat, rice, tomatoes, and spices, all cooked together in one pot for easy cleanup. These stuffed peppers are a complete meal, offering a satisfying balance of protein, vegetables, and flavorful seasoning. Perfect for a family dinner or meal prep!

Ingredients

• 1 tbsp butter, unsalted
• 1 tbsp oil
• 1.5 pound ground beef
• 1 cup onion, chopped
• 23 oz marinara sauce
• 1.5 cups cooked rice
• Salt, to taste
• Pepper, to taste
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• 6 bell peppers
• 1.5 cups cheese, shredd

Directions

1. Add butter and oil into the pan and heat it.
2. Add ground beef and cook for a few minutes. Remove from heat.
3. Add Italian seasoning, garlic powder, pepper, salt, cooked rice, and marinara sauce and mix well.
4. Stuff bell pepper with beef filling.
5. Add remaining marinara sauce into the casserole dish. Place the stuffed peppers over it. Cover with foil and cook for 25 to 30 minutes at 400 degrees F.
6. Remove the foil and sprinkle with cheese. Bake for 5 to 10 minutes.
7. Serve!