Muesli With Apple, Nuts & Berries

Enjoy a wholesome and energizing start to your day with this muesli made from rolled oats, crisp apple slices, crunchy nuts, and juicy berries. Rich in fiber, healthy fats, and natural sweetness, this balanced breakfast supports steady energy and digestive health. Perfect served with milk or yogurt for a refreshing and nutritious meal.

Ingredients

• ⅓ Cup Old-fashioned Rolled Oats
• ¼ Cup Fresh Berries
• ½ Tsp Ground Cinnamon
• ¼ Tsp Vanilla Extract (Optional)
• 2 Tbsp Mixed Nuts, Chopped (Such As Almonds, Walnuts, Or Pecans)
• ½ Cup Low-fat Greek Yogurt
• ¼ Cup Low-Fat Milk (Unsweetened)
• ½ An Apple, Grated/Finely Chopped

Directions

1. Mix Base (Overnight Oats Method):In A Jar Or Bowl, Mix Oats, Greek Yogurt,
2. Milk, Cinnamon, & Vanilla (If Using). Fold In Apple, Cover, And Refrigerate Overnight Or At Least 4 Hours. If Short On Time, Let Sit 10–15 Minutes For A Chewy Texture.
3. Top & Serve: Stir The Chilled Oat-Yogurt Mix—It Should Be Thick & Creamy. Add Fresh Berries & Chopped Nuts On Top. If Too Thick, Loosen With A Splash Of Milk. Enjoy Cold. This Muesli Delivers Fiber, Protein, And Healthy Fats From Oats, Fruit, Yogurt, & Nuts—Great For Fullness And Steady Blood Sugar. It’s Naturally Sweet, But You Can Add A Small Drizzle Of Honey Or Maple Syrup If Needed.
4. Make Ahead Option: Multiply The Base And Store In The Fridge For Up To 3
5. Days. Add Fresh Fruit & Nuts When Serving.