Menemen

A perfect traditional Turkish dish with scrambled egg and some melts cheese

Ingredients

• Tomato
• Kosher salt
• Eggs
• Cheese parmesan
• Paste tomato
• Olive oil
• Black pepper
• Green bell pepper

Directions

1. Step 1:Heat the oil in a pan, and add the diced onion and peppers. Cook until the onion is soft and transparent.
2. Add the tomatoes.
3. Step 2:Cover the pan with a lid and leave until the tomatoes are soft and cooked.
4. Step 3:Break the eggs into a separate bowl and whisk briefly.
5. Step 5: Add them to the pan with the cooked tomato mix.
6. Step 6: Add the salt and any other spices – if you prefer it spicy add some red pepper flakes.
7. Step 7: Mix the eggs through the tomato and pepper mixture until the eggs are cooked. Serve hot!